KE5703 Camp Blade

These blades are made by a combination of forging and grinding on automatic machinery for the most economical production. Each blade will take as fine an edge as any on the market today. Almost any American hardwood can be used to make a handle for an authentic early American Knife, but the native wood most commonly used by U.S. manufacturers was birth. The handle was the same shape as the tang and edges were chamfered at about 45 degrees for comfort. No guards were used. 5" long, 15/16" wide at the hilt, 1 1/8" at the widest point and tang is 1/8" thick. Overall length is 9 1/8" with weight just over 3 oz. A very practical general use camp knife.